All in Low-waste living

How to host a sustainable Summer picnic

Every year, Americans toss out more than 25 million tons of food, and nearly 40% of food in the U.S. is wasted annually. That's the equivalent of about $165 billion – enough to fill 28,500 tractor-trailers. In efforts to minimize the amount of waste we produce, this summer, I’m taking steps to reduce its environmental impact by hosting picnics that are more sustainable.

7 Simple Steps To Reduce Plastic During the Holidays

During the holiday season, waste often doubles, and although many things are recyclable, they often don’t end up in the proper bin. To avoid these environmental setbacks, one of the best ways to tis the season is to reduce the plastic we use and give during the season.

This year, as you prepare for your celebration, try and reduce plastic during the holidays with these simple strategies.